Marcus Samuelsson Net Worth 2023 – The famous Ethiopian-Swedish Chef “Marcus Samuelsson” has a net worth of $5 Million Dollars and he was born on 25 January 1971.
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How much is Marcus Samuelsson’s Net Worth?
So how much is Marcus Samuelsson actually worth? According to our research, Marcus Samuelsson’s net worth is estimated to be $5 Million Dollars. Marcus Samuelsson’s net worth is largely the result of his success as an Ethiopian-Swedish Chef.
Name |
Marcus Samuelsson |
Net Worth( 2023) |
$5 Million Dollars |
Monthly Income And Salary |
Unknown |
Yearly Income And Salary |
Unknown |
Profession |
Ethiopian-Swedish Chef |
Date of Birth |
25 January 1971 |
Age |
52 years old |
Height |
162 cm (5 Feet 3 Inches) |
Weight |
(165 pounds) 75 kg |
Birthplace |
Addis Ababa, Ethiopia |
Nationality |
Ethiopian and Swedish |
Who is Marcus Samuelsson?
Marcus Samuelsson is known as an Ethiopian-Swedish Chef. Marcus Samuelsson was born on 25 January 1971. Most people are in search of Marcus Samuelsson Net Worth. So here we have updated the information. Some people will be eager to know about the biography of their favorite celebrities. Likewise, now we can see people searching on Marcus Samuelsson Net Worth. What is Marcus Samuelsson Net Worth is something that is spotted on the internet. Let’s dive in deep to know further details.
https://www.instagram.com/p/CqBARCfOaLT/
How Old is Marcus Samuelsson?
Marcus Samuelsson was born on 25 January 1971. So, Marcus Samuelsson is 52 years old. Marcus Samuelsson is well-known as an Ethiopian-Swedish Chef. Many of fans might wonder how tall is Marcus Samuelsson, well check that information in the below section. Stay connected with us for more latest updates.
How tall is Marcus Samuelsson?
Marcus Samuelsson is a well-known Ethiopian-Swedish Chef who was born on 25 January 1971. Marcus Samuelsson has earned a decent amount of money from his career. Coming to Marcus Samuelsson height he stands 162 cm (5 Feet 3 Inches) tall and weighs (165 pounds) 75 kg. All about Marcus Samuelsson are provided in this article, so check out the entire article to know about Marcus Samuelsson and much more details.
Marcus Samuelsson Biography
Marcus Samuelsson was born on 25 January 1971 in Ethiopia. At the age of three, he and his sister were adopted by a Swedish couple and raised in Gothenburg, Sweden. Samuelsson developed an interest in cooking from a young age and went on to attend the Culinary Institute in Gothenburg.
In 1994, Samuelsson moved to the United States to work as an apprentice at Aquavit, a Scandinavian restaurant in New York City. He quickly rose through the ranks and became the executive chef in just three years, earning three stars from The New York Times.
Samuelsson has since opened several successful restaurants, including Red Rooster in Harlem, New York and Marcus in Bermuda. He has also authored several cookbooks, including “The Soul of a New Cuisine” and “Marcus Off Duty”. Samuelsson has won multiple James Beard Foundation Awards for his culinary work and has been a judge on popular cooking shows like “Chopped” and “Top Chef.”
Real Name |
Marcus Samuelsson |
Nick Name |
Marcus Samuelsson |
Date of birth |
25 January 1971 |
Age |
52 years old |
Height |
162 cm (5 Feet 3 Inches) |
Weight |
(165 pounds) 75 kg |
Birth Place |
Addis Ababa, Ethiopia |
Gender |
Male |
Profession |
Ethiopian-Swedish Chef |
Religion |
Unknown |
Nationality |
Ethiopian and Swedish |
Eye Colour |
Unknown |
Hair Colour |
Unknown |
Education |
Unknown |
Zodiac Sign |
Aquarius |
Sexual Orientation |
Unknown |
Kids/Children Name |
(Zion Mandela and Zoe) |
Parent |
Unknown |
Partner |
Unknown |
Divorce |
Unknown |
Spouse |
Maya Haile (m. 2009) |
Affairs |
Unknown |
https://www.instagram.com/p/Cp22RsGOCcn/
Marcus Samuelsson Social Media Accounts
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Click here |
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YouTube |
Not available |
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Click here |
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Not available |
What is Marcus Samuelsson Nationality?
As per our most recent research, Marcus Samuelsson holds dual Ethiopian and Swedish nationality. A person’s nationality can be a source of pride for their country when they excel in their chosen field. When individuals become famous, their nationality can become associated with their name, prompting curiosity about their background from fans and admirers.
Marcus Samuelsson Career
Marcus Samuelsson began his career as an apprentice at Aquavit in New York City, eventually becoming the restaurant’s executive chef. He went on to open several successful restaurants, including Red Rooster in Harlem, New York and Marcus in Bermuda. Samuelsson has also authored several cookbooks, including “The Soul of a New Cuisine” and “Marcus Off Duty”.
In addition to his culinary work, Samuelsson has been a judge on popular cooking shows like “Chopped” and “Top Chef.” He has won multiple James Beard Foundation Awards, including Best Chef: New York City in 2003 and the Humanitarian of the Year Award in 2019. Samuelsson is also known for his philanthropic work, including his involvement with the Careers through Culinary Arts Program (C-CAP) and his efforts to promote sustainable and healthy food practices.
Marcus Samuelsson Achievement and Awards
Here is a list of some of Ethiopian-Swedish Chef Marcus Samuelsson’s notable achievements and awards:
- Three-star review from The New York Times for his work as executive chef at Aquavit
- Best Chef: New York City award from the James Beard Foundation in 2003
- International Association of Culinary Professionals award for Best Chef: New York City in 2007
- James Beard Foundation Award for “The Soul of a New Cuisine” in 2007
- Honorary Doctorate degree from Johnson & Wales University in 2009
- James Beard Foundation Award for Best International Cookbook for “New American Table” in 2010
- Culinary Hall of Fame inductee in 2012
- Nordic Council’s 2012 Chefs of the Year award
- Inducted into the Swedish Culinary Hall of Fame in 2016
- Humanitarian of the Year Award from the James Beard Foundation in 2019
These are just a few examples of the many achievements and awards that Marcus Samuelsson has received throughout his illustrious career as a chef and culinary personality.
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Categories: Biography
Source: newstars.edu.vn