Snow-licious® – culinary highlights at over 2,000 metres with BMW Mountains and award-winning chef Alexander Fankhauser

Finally! The snow has fallen and Hochfügen in the Zillertal valley will open its slopes for skiers! Fall is already felt, fans of winter sports until s

Finally! The snow has fallen and Hochfügen in the Zillertal valley will open its slopes for skiers! Autumn is already here, winter sports fans are scratching their shoes and can’t wait to finally get on their skis.

Switchbacks at the entrance to the Ziller Valley, then a cable car ride up to 2,500 meters above sea level and here we are, thanks to the timely snow at the ski resort in superb conditions! After high add not only skiing, but also stomach churning curly but. It’s a sensation here, not so in Tyrol. Alexander Fankhauser, Hochfügner TV star and chef, with his food truck PRINOTH on the road. There is a DJ from the radio station Charivari, who gives a bad mood from the roof of the Truck. The entire event is the BMW Mountains Event, which is called snow-licious®.

Kitchen with hood. For outside: Fast food times are different

The Snow-licious®-Truck is not to be missed: with an 8-seater Jet at more than 2,100 meters above sea level, it smells almost like a gondola to culinary delights. From the roof of the Truck from Čarivari, the DJ is completely in his Element. To be honest, we’re very happy that the speakers don’t blare after skiing. Instead, we feel the hits of the 80s, 90s and 2000s in our youth. We already see a lot of skiers with a plate in hand. The man even keeps his skis, and his wife looks after him with gusto. A bite and the skier started again. “Yes, this is a favor,” we laugh. Someone with the SNOWLICOUS® motto is taking it seriously anyway. A food truck everyone should be able to quickly taste a piece of kitchen hood – almost in the aisle and affordable for every wallet.

+ ©Paradise Hochfügen

Fine cuisine – for you, and you in the food truck

We’ll let it go, but at a comfortable pace – the BMW Chill-Out-Lounge with your heaters and lounge chairs just looks too comfortable. Skis and ski boots as elegant as possible, levels Truck to chef in person. The TV chef, Alexander Fankhauser swings a cooking spoon, is known mainly from ORF (Österreichischer Rundfunk, the largest public media service in Austria), where he also already worked at heights in a glass container in the middle of the Prater. work. Here is someone who will literally do haute cuisine. It radiates over both ears, and his gusto finishes his meals with a lot of passion. In between, there is a little time to chat: “Well, it’s nice and warm in your kitchen,” she envies him. “I’ll fire you and or you have to stop dancing!”, advises the chef. Eating for the first time. There are three dishes to choose from: cream of pumpkin soup, roast pork with crackling dumplings and champagne spices or beef tartare with truffle sauce. “How to decide?”, our mouths water. “Then it must cost everything,” laughs Fankhauser, “snow-licious® is finally here. And next time something else!”

+ ©Paradise Hochfügen

an explosion of flavors in the hochfügen ski resort

So, first the beef tartare, then the warming soup, and for the crown, a bite of roast pork. We vote in the “Mmhhhs” of the schlemm group of people. “This is really excellent,” we heard. the cost itself! He is outrageously good. No shame, let’s go for two more rounds – it’s going so fast. We have never experienced a kitchen with a hood, which is so easily accessible! No reservations, no long waits – just a real holiday in the Zillertal Alps.

Strengthened and ready for the dance floor

We are happily settled in the middle of the deckchairs where the sunbathing area from the seat of the BMW Mountains Area bags looks very attractive too. In beautiful weather, the Sun shines in our faces – with mulled wine: To endure. Usually, severe fatigue occurs after eating in a restaurant. But not when it’s snow-licious®, because you can comfortably and quickly eat outside. So it can be stopped after a short pit immediately on the move or used, but rather with a snow bar and DJ Sound music in the background.

On the snow-licious® food truck

We will definitely come again if Alexander Fankhauser sweeps as a culinary mountain savior on the slopes. Who came now for a taste: Am January 20, February 17, 22, March 1 and 30, and April 14 and 19 are held from around 11:00 a.m. The following fixed dates. But in between, the Truck is always back on the road – as the weekend event of the 56th Rope Race powered by BMW xDrive, from March 28 to 31.

More information: www.hochfuegenski.com/snowlicious

Updated date: January 12, 2019, 12:01 a.m

Categories: Optical Illusion
Source: newstars.edu.vn

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